A good friend commented this blog was morphing from a cruising blog to a food blog. Not really, we are just mentally anchored in a food lagoon right now, thanks to hurricane season.
We have posted 848 times. Of those 116 posts have been tagged “Food/Drink.” 13.6% overall. Of those tagged Food/Drink, 20 have been posted since we moved into this house or 17%. During that time there were 16 non-food posts. So 54% were about food.
We sacrificed the last sailing season to getting the house the way we wanted it before other demands on our time made that difficult. But cruising or not, one has to eat and eating well is not that much more difficult than eating like a dorm rat in college. It just takes imagination and enthusiasm, that’s what we have sought to convey.
The latest additive to the bread recipe — 2.5 oz smoked white cheddar — oh wow!
There is another recipe coming. Mole Poblano Con Cerdo